Alabama: Fried Anything
The fried green tomatoes in Alabama
are legendary in their own right, and hundreds of slices are dished out daily throughout the state. To follow, fried catfish, country fried steak, fried dill pickles, fried okra, fried chicken, and fried apple pies are fan favorites that local Alabamans submitted as their defining state foods. For the best foods to bring to your next SEC tailgate, check these out.
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