Iowa: Grilled Sweet Corn on the Cob

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Iowa: Grilled Sweet Corn on the Cob

Iowa: Grilled Sweet Corn on the Cob
Around 2 billion bushels of corn are grown in the state every year, and just one bite of sweet corn on the cob brings you into Iowa's rolling hills, scenic rivers, and friendly small towns. Enjoy corn on the cob grilled in butter with salt, pepper, and garlic, or add some honey and spices for a sweet and spicy twist.
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