Massachusetts: Clam Chowda

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Massachusetts: Clam Chowda

Massachusetts: Clam Chowda
With the correct spelling and intonation deemed crucial in the characterization of this Massachusetts favorite, clam chowder is a creamy soup made with potatoes, crushed oyster crackers, and chewy chunks of local New England clam. It kept the colonists warm during bitter winters just as it does year-round to Massachusetts locals now.
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