DICE, Glossary and Terms, Meat, Fish, Fruit, Grocery Food Stores

U.S Food Stores List of United States Miscellaneous Food Stores, Drinks, Retail Bakeries, Frozen Meat & Fish Markets


To "dice" means to cut food into cubes (the shape of dice in a game), which are more or less even. The dimension of the dice varies, with recipes calling for ingredients to be cut anywhere from 1/8-inch dice, to a 1/2-inch dice. If the recipe doesn't specific the dimension of the dice, then go for a 1/4-inch.
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